Benefits of Organic Agriculture as a Climate Change Adaptation and Mitigation Strategy in Developing Countries
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Cited by:
- Aguilera, Eduardo & Díaz-Gaona, Cipriano & García-Laureano, Raquel & Reyes-Palomo, Carolina & Guzmán, Gloria I. & Ortolani, Livia & Sánchez-Rodríguez, Manuel & Rodríguez-Estévez, Vicente, 2020. "Agroecology for adaptation to climate change and resource depletion in the Mediterranean region. A review," Agricultural Systems, Elsevier, vol. 181(C).
- Muller, Adrian & Olesen, Joergen & Smith, Laurence & Davis, Joan & Dytrtová, Karolína & Gattinger, Andreas & Lampkin, Nic & Niggli, Urs, 2012. "Reducing Global Warming and Adapting to Climate Change: The Potential of Organic Agriculture," Working Papers in Economics 526, University of Gothenburg, Department of Economics.
- Muhammad Iftikhar ul Husnain & Muhammad Khan, "undated". "The Public and Private Benefits from Organic Farming in Pakistan," Working papers 100, The South Asian Network for Development and Environmental Economics.
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Keywords
adaptation; climate change; mitigation; organic agriculture; rural development; sustainable livelihoods; vulnerability;All these keywords.
JEL classification:
- Q10 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - General
- Q54 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Climate; Natural Disasters and their Management; Global Warming
- Q56 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environment and Development; Environment and Trade; Sustainability; Environmental Accounts and Accounting; Environmental Equity; Population Growth
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2009-01-31 (Agricultural Economics)
- NEP-ENE-2009-01-31 (Energy Economics)
- NEP-ENV-2009-01-31 (Environmental Economics)
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