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Crises de marques et traitement médiatique : quelle perception des consommateurs ?

Author

Listed:
  • Florence Touzé

    (Audencia Recherche - Audencia Business School)

  • Mélanie Dugué

    (Audencia Recherche - Audencia Business School)

Abstract

Durant le premier semestre 2013, un certain nombre de marques ont été mises sur la sellette par les médias. Dans le secteur alimentaire, on se souvient du chevalgate ou encore des débats soulevés par l'huile de palme. Côté textile, l'effondrement du Rana Plaza au Bangladesh et certaines pratiques de discrimination de grandes marques n'ont pas laissé les médias et les consommateurs de marbre. L'équipe de la Chaire Responsabilité Sociale de l'Entreprise SciencesCom / Audencia a mené une étude pour évaluer l'impact de ces crises de marques et de leur traitement médiatique sur les consommateurs. Les emballements médiatiques et « bad buzz » laissent-ils des traces ? Les crises ont-elles changé l'image des marques aux yeux des clients ? Ces derniers modifient-ils leurs comportements d'achat en conséquence ?

Suggested Citation

  • Florence Touzé & Mélanie Dugué, 2014. "Crises de marques et traitement médiatique : quelle perception des consommateurs ?," Working Papers hal-01075812, HAL.
  • Handle: RePEc:hal:wpaper:hal-01075812
    Note: View the original document on HAL open archive server: https://audencia.hal.science/hal-01075812
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