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La promotion des ventes en France : Évolutions et révolutions

Author

Listed:
  • Bernadet Jean-Pierre

    (Vasco de Gama)

  • Chandon Pierre

    (University of North Carolina)

  • Pierre Desmet

    (Université Paris Dauphine-PSL - PSL - Université Paris Sciences et Lettres, DRM - Dauphine Recherches en Management - Université Paris Dauphine-PSL - PSL - Université Paris Sciences et Lettres - CNRS - Centre National de la Recherche Scientifique, ESSEC Business School)

  • Fargette Florence

    (Oxygen)

  • Guilbert Francis

    (IAE Lille - IAE Lille University School of Management - Lille - Université de Lille)

  • Laurent Gilles

    (HEC Paris - Ecole des Hautes Etudes Commerciales)

  • Oustlant Claude

    (GO Associés)

  • Toporkoff Michel

    (Nestlé France)

  • Volle Piere

    (Université Paris Dauphine-PSL - PSL - Université Paris Sciences et Lettres)

Abstract

Cet article collectif a été écrit par un groupe comprenant des praticiens de la promotion et des universitaires. On y retrace d'abord les étapes-clés de l'évolution de la promotion depuis 25 ans. La seconde partie aborde quatre sujets importants : l'évolution de la réglementation, celle des médias utilisés pour la promotion, l'évolution des mesures d'efficacité, les relations entre industriels et distributeurs.

Suggested Citation

  • Bernadet Jean-Pierre & Chandon Pierre & Pierre Desmet & Fargette Florence & Guilbert Francis & Laurent Gilles & Oustlant Claude & Toporkoff Michel & Volle Piere, 1997. "La promotion des ventes en France : Évolutions et révolutions," Post-Print halshs-02925823, HAL.
  • Handle: RePEc:hal:journl:halshs-02925823
    DOI: 10.7193/DM.012.09-22
    as

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