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The external trade of the EU-27 in agricultural and agri-food products between 2000 and 2021
[Le commerce extérieur de l'UE-27 en produits agricoles et agroalimentaires entre 2000 et 2021]

Author

Listed:
  • Vincent Chatellier

    (SMART - Structures et Marché Agricoles, Ressources et Territoires - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Rennes Angers - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

  • Thierry Pouch

    (URCA - Université de Reims Champagne-Ardenne)

Abstract

World trade in agricultural and agri-food products has been growing steadily for several decades under the influence of increasing food demand, particularly in Asia and Africa, and an unequal territorial distribution of agronomic and productive potential. With a trade balance in agricultural and agri-food products of 46 billion euros in 2021, which has improved compared to the period before the Covid-19 health crisis, the European Union (EU-27) has become a major player in this trade. Using information from two databases (Baci and Comext), this article presents an analysis of the main trade dynamics observed in this sector over a 20-year period (2000 to 2021).

Suggested Citation

  • Vincent Chatellier & Thierry Pouch, 2022. "The external trade of the EU-27 in agricultural and agri-food products between 2000 and 2021 [Le commerce extérieur de l'UE-27 en produits agricoles et agroalimentaires entre 2000 et 2021]," Post-Print hal-03937867, HAL.
    • Handle: RePEc:hal:journl:hal-03937867
    Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-03937867
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    Keywords

    Agri-food trade; Competitiveness; European Union; France; Commerce agroalimentaire; Compétitivité; Union européenne;
    All these keywords.

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