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The diverse and complementary components of urban food systems in the global South: characterization and policy implications

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  • Paule Moustier

    (Cirad-ES - Département Environnements et Sociétés - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement, UMR MoISA - Montpellier Interdisciplinary center on Sustainable Agri-food systems (Social and nutritional sciences) - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - IRD - Institut de Recherche pour le Développement - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Montpellier - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

  • Michelle Holdsworth

    (UMR MoISA - Montpellier Interdisciplinary center on Sustainable Agri-food systems (Social and nutritional sciences) - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - IRD - Institut de Recherche pour le Développement - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Montpellier - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

  • Dao The Anh

    (VAAS - Vietnam Academy of Agricultural Sciences - MAARD)

  • Pape Abdoulaye Seck
  • Henk Renting

    (Aeres University of Applied Sciences)

  • Patrick Caron

    (UMR ART-Dev - Acteurs, Ressources et Territoires dans le Développement - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - UPVM - Université Paul-Valéry - Montpellier 3 - UPVD - Université de Perpignan Via Domitia - CNRS - Centre National de la Recherche Scientifique - UM - Université de Montpellier, Cirad-ES - Département Environnements et Sociétés - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement)

  • Nicolas Bricas

    (Cirad-ES - Département Environnements et Sociétés - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement, UMR MoISA - Montpellier Interdisciplinary center on Sustainable Agri-food systems (Social and nutritional sciences) - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - IRD - Institut de Recherche pour le Développement - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Montpellier - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

Abstract

Highlights • Research on urban food issues in the global South lacks a systemic approach. • Urban food consumption reflects income disparities. • Urban consumers rely on diverse food retailing and catering formats. • Diverse urban food chains are used in combination to supply cities. • Public policies should better support SMEs in urban food chains.

Suggested Citation

  • Paule Moustier & Michelle Holdsworth & Dao The Anh & Pape Abdoulaye Seck & Henk Renting & Patrick Caron & Nicolas Bricas, 2023. "The diverse and complementary components of urban food systems in the global South: characterization and policy implications," Post-Print hal-03898038, HAL.
    • Handle: RePEc:hal:journl:hal-03898038
    DOI: 10.1016/j.gfs.2022.100663
    Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-03898038v1
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    Cited by:

    1. Katrine Soma & Wil Hennen & Siemen van Berkum, 2023. "Can Domestic Food Production Provide Future Urban Populations with Food and Nutrition Security?—Insights from Bangladesh, Kenya and Uganda," Sustainability, MDPI, vol. 15(11), pages 1-23, June.

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