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Ordered categories and additive conjoint measurement on connected sets

Author

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  • Denis Bouyssou

    (LAMSADE - Laboratoire d'analyse et modélisation de systèmes pour l'aide à la décision - Université Paris Dauphine-PSL - PSL - Université Paris Sciences et Lettres - CNRS - Centre National de la Recherche Scientifique)

  • Thierry Marchant

    (Department of Data Analysis - UGENT - Universiteit Gent = Ghent University = Université de Gand)

Abstract

No abstract is available for this item.

Suggested Citation

  • Denis Bouyssou & Thierry Marchant, 2009. "Ordered categories and additive conjoint measurement on connected sets," Post-Print hal-02361900, HAL.
  • Handle: RePEc:hal:journl:hal-02361900
    DOI: 10.1016/j.jmp.2008.12.004
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    Cited by:

    1. Denis Bouyssou & Thierry Marchant & Marc Pirlot, 2022. "A note on ELECTRE TRI-nB with few limiting profiles," 4OR, Springer, vol. 20(3), pages 443-463, September.
    2. Bouyssou, Denis & Marchant, Thierry, 2010. "Additive conjoint measurement with ordered categories," European Journal of Operational Research, Elsevier, vol. 203(1), pages 195-204, May.
    3. Soleimani-damaneh, Majid & Pourkarimi, Latif & Korhonen, Pekka J. & Wallenius, Jyrki, 2021. "An operational test for the existence of a consistent increasing quasi-concave value function," European Journal of Operational Research, Elsevier, vol. 289(1), pages 232-239.
    4. Denis Bouyssou & Thierry Marchant & Marc Pirlot, 2021. "A note on ELECTRE TRI-nB with few limiting profiles," Post-Print hal-02917998, HAL.
    5. Denis Bouyssou & Thierry Marchant, 2011. "Subjective expected utility without preferences," Working Papers hal-00606939, HAL.
    6. Khaled Belahcène & Vincent Mousseau & Wassila Ouerdane & Marc Pirlot & Olivier Sobrie, 2023. "Multiple criteria sorting models and methods—Part I: survey of the literature," 4OR, Springer, vol. 21(1), pages 1-46, March.
    7. Denis Bouyssou & Thierry Marchant & Marc Pirlot, 2021. "A note on ELECTRE TRI-nB with few limiting profiles," Post-Print hal-02917998, HAL.

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