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La production porcine en France : entre gains de productivité et réduction des rejets polluants

Author

Listed:
  • Isabelle Piot-Lepetit

    (Économie et Sociologie Rurales - INRA - Institut National de la Recherche Agronomique)

  • M. Le Moing

    (Économie et Sociologie Rurales - INRA - Institut National de la Recherche Agronomique)

  • M. Ulvé

    (Économie et Sociologie Rurales - INRA - Institut National de la Recherche Agronomique)

Abstract

L'article développe une mesure d'efficacité permettant d'évaluer les potentialités d'augmentation de la production des exploitations porcines françaises conjointement à une réduction de leur impact négatif sur l'environnement. Les résultats mettent en évidence une réduction des gains de productivité au cours de la période d'étude ; ceux-ci provenant principalement d'améliorations dans les performances techniques des exploitations. De plus, ils font ressortir le poids de plus en plus important des exploitations combinant plusieurs activités et ayant un lien à la terre important dans le secteur porcin.

Suggested Citation

  • Isabelle Piot-Lepetit & M. Le Moing & M. Ulvé, 2004. "La production porcine en France : entre gains de productivité et réduction des rejets polluants," Post-Print hal-02290703, HAL.
    • Handle: RePEc:hal:journl:hal-02290703
    Note: View the original document on HAL open archive server: https://hal.science/hal-02290703
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