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The Changing Geography of Science in Wine: Evidence from Emerging Countries

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Listed:
  • Lorenzo Cassi

    (CES - Centre d'économie de la Sorbonne - UP1 - Université Paris 1 Panthéon-Sorbonne - CNRS - Centre National de la Recherche Scientifique)

  • Andrea Morrison
  • Roberta Rabellotti

Abstract

Since the beginning of the 1990s, the supremacy of ‘Old World’ countries (France and Italy) in the international wine market has been challenged by new players, such as Australia, Argentina, Chile and South Africa, which are recording stunning performances in terms both of export volume and value. This book demonstrates that such a spectacular example of catch-up goes beyond simply copying new technologies; it entails creative adaptation and innovation, and introduces a new growth trajectory in which consistent investments in research and science play a key role.
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Suggested Citation

  • Lorenzo Cassi & Andrea Morrison & Roberta Rabellotti, 2011. "The Changing Geography of Science in Wine: Evidence from Emerging Countries," Post-Print hal-00627296, HAL.
    • Handle: RePEc:hal:journl:hal-00627296
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    Cited by:

    1. Giuseppe Calignano & Rune Dahl Fitjar, 2017. "Strengthening relationships in clusters: How effective is an indirect policy measure carried out in a peripheral technology district?," The Annals of Regional Science, Springer;Western Regional Science Association, vol. 59(1), pages 139-169, July.
    2. Kym Anderson, 2011. "Contributions of the Innovation System to Australia’s Wine Industry Growth," Chapters, in: Elisa Giuliani & Andrea Morrison & Roberta Rabellotti (ed.), Innovation and Technological Catch-Up, chapter 4, Edward Elgar Publishing.
    3. Lorenzo Cassi & Andrea Morrison & Roberta Rabellotti, 2015. "Proximity and Scientific Collaboration: Evidence from the Global Wine Industry," Tijdschrift voor Economische en Sociale Geografie, Royal Dutch Geographical Society KNAG, vol. 106(2), pages 205-219, April.
    4. Aleixandre, José Luis & Aleixandre-Tudó, José Luis & Bolaños-Pizarro, Máxima & Aleixandre-Benavent, Rafael, 2016. "Viticulture and oenology scientific research: The Old World versus the New World wine-producing countries," International Journal of Information Management, Elsevier, vol. 36(3), pages 389-396.
    5. Morrison, Andrea & Rabellotti, Roberta, 2017. "Gradual catch up and enduring leadership in the global wine industry," Research Policy, Elsevier, vol. 46(2), pages 417-430.
    6. Kym Anderson, 2010. "The New World in Globalizing Wine Markets: Lessons from Australia," Wine Economics Research Centre Working Papers 2010-09, University of Adelaide, Wine Economics Research Centre.

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