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L'étiquetage environnemental des produits en magasin

Author

Listed:
  • Yohan Bernard

    (IAE Franche Comté - Institut d'Administration des Entreprises de Franche Comté - Besançon - UFR SJEPG - UFR de Sciences juridiques, économiques, politiques et de gestion - UFC - Université de Franche-Comté - UBFC - Université Bourgogne Franche-Comté [COMUE])

Abstract

The French Government is considering setting up a system of products' environmental labelling directly into the stores. The aim is to inform consumers about the consequences of their consumptions onto the environment, in order to guide their purchases toward the environmental friendly products. This article presents the results of an exploratory study showing how products' environmental labelling could influence consumers' purchase intentions. Results lead to a conceptual framework favourable to environmental labelling. This framework appeals for further research.

Suggested Citation

  • Yohan Bernard, 2009. "L'étiquetage environnemental des produits en magasin," Post-Print hal-00443094, HAL.
    • Handle: RePEc:hal:journl:hal-00443094
    Note: View the original document on HAL open archive server: https://hal.science/hal-00443094
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    File URL: https://hal.science/hal-00443094/document
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    Citations

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    Cited by:

    1. Mohamed Akli Achabou, 2014. "Brand influence on consumer preference for environmental labels," Working Papers 2014-139, Department of Research, Ipag Business School.
    2. Philippe Robert-Demontrond & Anne Joyeau, 2016. "What the "carbon footprint" is the name: social acceptability survey of a commercial device against climate change [Ce dont « l'empreinte carbone » est le nom : enquête sur l'acceptabilit," Post-Print halshs-02444474, HAL.

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