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Methods of the Water-Energy-Food Nexus

Author

Listed:
  • Aiko Endo

    (Research Department, Research Institute for Humanity and Nature)

  • Kimberly Burnett

    (University of Hawaii Economic Research Organization, University of Hawaii at Manoa)

  • Pedcris M. Orencio

    (Catholic Relief Service Philippines (Manila Office) Urban Disaster Risk Reduction Department)

  • Terukazu Kumazawa

    (Center for Research Promotion, Research Institute for Humanity and Nature)

  • Christopher Wada

    (University of Hawaii Economic Research Organization, University of Hawaii at Manoa)

  • Akira Ishii

    (Yachiyo Engineering Co., Ltd.)

  • Izumi Tsurita
  • Makoto Taniguchi

    (Research Department, Research Institute for Humanity and Nature
    Department of Cultural Anthropology, Graduate School of Arts and Sciences, The University of Tokyo)

Abstract

This paper focuses on a collection of methods that can be used to analyze the water-energy-food (WEF) nexus. We classify these methods as qualitative or quantitative for interdisciplinary and transdisciplinary research approaches. The methods for interdisciplinary research approaches can be used to unify a collection of related variables, visualize the research problem, evaluate the issue, and simulate the system of interest. Qualitative methods are generally used to describe the nexus in the region of interest, and include primary research methods such as Questionnaire Surveys, as well as secondary research methods such as Ontology Engineering and Integrated Maps. Quantitative methods for examining the nexus include Physical Models, Benefit-Cost Analysis (BCA), Integrated Indices, and Optimization Management Models. The authors discuss each of these methods in the following sections, along with accompanying case studies from research sites in Japan and the Philippines. Although the case studies are specific to two regions, these methods could be applicable to other areas, with appropriate calibration.

Suggested Citation

  • Aiko Endo & Kimberly Burnett & Pedcris M. Orencio & Terukazu Kumazawa & Christopher Wada & Akira Ishii & Izumi Tsurita & Makoto Taniguchi, 2015. "Methods of the Water-Energy-Food Nexus," Working Papers 2015-12, University of Hawaii Economic Research Organization, University of Hawaii at Manoa.
    • Handle: RePEc:hae:wpaper:2015-12
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    References listed on IDEAS

    as
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