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Cigarette Demand, Health Scares and Education in Turkey

Author

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  • Tansel, A.

Abstract

No abstract is available for this item.

Suggested Citation

  • Tansel, A., 1992. "Cigarette Demand, Health Scares and Education in Turkey," Papers 660, Yale - Economic Growth Center.
    • Handle: RePEc:fth:yalegr:660
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    Citations

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    Cited by:

    1. Onder, Zeynep, 2002. "THE ECONOMICS OF TOBACCO IN TURKEY : New evidence and demand estimates," University of California at San Francisco, Center for Tobacco Control Research and Education qt2n93w0ph, Center for Tobacco Control Research and Education, UC San Francisco.
    2. Tansel, Aysit & Karao?lan, Deniz, 2016. "The Causal Effect of Education on Health Behaviors: Evidence from Turkey," IZA Discussion Papers 10020, Institute of Labor Economics (IZA).
    3. Kosse, Anneke, 2013. "Do newspaper articles on card fraud affect debit card usage?," Journal of Banking & Finance, Elsevier, vol. 37(12), pages 5382-5391.
    4. Yuyu Chen & Weibo Xing, 2016. "Quantity, Quality, and Regional Price Variation of Cigarettes: Demand Analysis Based on a Household Survey in China," World Scientific Book Chapters, in: Teh-wei Hu (ed.), Economics of Tobacco Control in China From Policy Research to Practice, chapter 5, pages 61-87, World Scientific Publishing Co. Pte. Ltd..
    5. Bai Yuanliang & Zhang Zongyi, 2005. "Aggregate cigarette demand and regional differences in China," Applied Economics, Taylor & Francis Journals, vol. 37(21), pages 2523-2528.
    6. Verbeke, Wim & Ward, Ronald W., 2001. "A fresh meat almost ideal demand system incorporating negative TV press and advertising impact," Agricultural Economics, Blackwell, vol. 25(2-3), pages 359-374, September.
    7. Burton, Michael & Young, Trevor & Cromb, Roy, 1999. "Meat consumers’ long-term response to perceived risks associated with BSE in Great Britain," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 50.
    8. Tansel, Aysit & Karao?lan, Deniz, 2016. "The Causal Effect of Education on Health Behaviors: Evidence from Turkey," IZA Discussion Papers 10020, Institute of Labor Economics (IZA).
    9. Radwan, Amr & Gil, Jose Maria & Ben Kaabia, Monia & Serra, Teresa, 2009. "Food Safety Information And Meat Demand In Spain," 2009 Conference, August 16-22, 2009, Beijing, China 51540, International Association of Agricultural Economists.
    10. Rieger, Jorg & Kuhlgatz, Christian, 2015. "Analyzing Consumer Demand During a Food Scandal: The Case of Dioxin Contaminated Feed in Germany and the Media," 2015 Conference, August 9-14, 2015, Milan, Italy 212292, International Association of Agricultural Economists.
    11. Nikolaou, Agelike & Velentzas, Kostas, 2001. "Estimating the Demand for Cigarettes in Greece: An Error Correction Model," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 2(1), pages 1-8, January.
    12. Abdulbaki Bilgic & Wojciech Florkowski & Cuma Akbay, 2010. "Demand for cigarettes in Turkey: an application of count data models," Empirical Economics, Springer, vol. 39(3), pages 733-765, December.
    13. Halicioglu, Ferda, 2011. "Modeling life expectancy in Turkey," Economic Modelling, Elsevier, vol. 28(5), pages 2075-2082, September.
    14. Onder, A. Ozlem & Zaman, Asad, 2005. "Robust tests for normality of errors in regression models," Economics Letters, Elsevier, vol. 86(1), pages 63-68, January.

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