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2019 Global food policy report

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  • International Food Policy Research Institute (IFPRI)

Abstract

IFPRI’s flagship report reviews the major food policy developments and decisions of the past year, and looks ahead to 2019. This year’s Global Food Policy Report highlights the urgency of rural revitalization to address a growing crisis in rural areas. Focusing on the needs of rural areas is one of the most promising and practical ways to achieve the Sustainable Development Goals. Building blocks for rural revitalization include stronger rural–urban linkages, better access to basic services such as electricity, more and better rural jobs, greater gender equality, and restoration of the rural environment, all needed to make rural areas vibrant and healthy places to live and work. This synopsis provides a brief overview of the findings of the report.

Suggested Citation

  • International Food Policy Research Institute (IFPRI), 2019. "2019 Global food policy report," IFPRI synopses 978-0-89629-352-6, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:synops:9780896293526
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    File URL: https://www.ifpri.org/cdmref/p15738coll2/id/133139/filename/133340.pdf
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    Cited by:

    1. Kasililika-Mlagha, Emmillian Chifundo, 2021. "The impact of public agriculture expenditure on food security and nutrition in the Southern African Development Community (SADC)," Research Theses 334749, Collaborative Masters Program in Agricultural and Applied Economics.

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