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China: Recent developments in public agricultural research

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  • Chen, Kevin Z.
  • Flaherty, Kathleen
  • Zhang, Yumei

Abstract

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  • Chen, Kevin Z. & Flaherty, Kathleen & Zhang, Yumei, 2012. "China: Recent developments in public agricultural research," ASTI country notes 127591, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:asticn:127591
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    Cited by:

    1. Chai, Yuan & Pardey, Philip G. & Chan-Kang, Connie & Huang, Jikun & Lee, Kyuseon & Dong, Wanlu, 2019. "Passing the food and agricultural R&D buck? The United States and China," Food Policy, Elsevier, vol. 86(C), pages 1-1.
    2. Suttie, D. & Benfica, R., 2016. "IFAD RESEARCH SERIES 3 - Fostering inclusive outcomes in sub-Saharan African agriculture: improving agricultural productivity and expanding agribusiness opportunities," IFAD Research Series 280040, International Fund for Agricultural Development (IFAD).
    3. Sheng, Yu & Tian, Xiaohui & Qiao, Weiqing & Peng, Chao, 2020. "Measuring agricultural total factor productivity in China: pattern and drivers over the period of 1978-2016," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 64(1), January.

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