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The 1962-63 Outlook for Food Fats and Oils in the United States

Author

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  • Kromer, George W.

Abstract

Figures/Tables included: Food Fat Supply Continues Upward in 1962-63; Soybeans Comprise Over Half of Total --- Domestic Use of Food Fats Expected to Rise with Population in 1962-63; Exports Continue Upward --- Exports of Food Fats and Oils to Increase Sharply in 1962-63 --- Soybeans – Supply and Disappearance --- Soybean Exports to Reach New High in 1962-63 as Most Markets Expand --- Lard Exports and Domestic Use --- Consumption of Food Fats and Oils Per Person --- Food Fats and Oils [Butter, Lard, Cottonseed Oil, Soybean Oil, Other]: Supply and disposition, 1955-63.

Suggested Citation

  • Kromer, George W., 1962. "The 1962-63 Outlook for Food Fats and Oils in the United States," Miscellaneous Publications 347846, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersmp:347846
    DOI: 10.22004/ag.econ.347846
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