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Double-Cropping Wheat and Soybeans in the Southeast

Author

Listed:
  • Marra, Michele C.
  • Carlson, Gerald A.

Abstract

Southeastern farmers have increased their double-cropped wheat and soybean acreage by nearly half since 1970. Double-cropping, the raising of two crops per year in the same field, helps raise producer revenues and reduce total input use, since it encourages conservation tillage by farmers. But double-cropping seems to make soybean yields more variable and has helped to quadruple stockpiles of surplus soft red winter wheat since 1970. This report gives State data for double-cropping and examines the factors that caused the year-to-year expansions and contractions in double-cropped acres since the seventies.

Suggested Citation

  • Marra, Michele C. & Carlson, Gerald A., 1986. "Double-Cropping Wheat and Soybeans in the Southeast," Agricultural Economic Reports 308006, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerser:308006
    DOI: 10.22004/ag.econ.308006
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    File URL: https://ageconsearch.umn.edu/record/308006/files/aer552.pdf
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    References listed on IDEAS

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    1. Marra, Michele C. & Carlson, Gerald A., 1985. "Models Of Technology Adoption Under Risk: Some Preliminary Results," Regional Research Projects > 1985: S-180 Annual Meeting, March 24-27, 1985, Charleston, South Carolina 271808, Regional Research Projects > S-180: An Economic Analysis of Risk Management Strategies for Agricultural Production Firms.
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    Cited by:

    1. Williams, Jeffery R. & Crisostomo, Mario F. & Burton, Robert O., Jr. & Kelley, Kenneth W. & Llewelyn, Richard V., 1989. "A Risk Analysis of Crop Rotations in Southeast Kansas Including Double-Crop Alternatives," Staff Papers 133741, Kansas State University, Department of Agricultural Economics.
    2. Ahouissoussi, Nicolas B. C. & McIntosh, Christopher S. & Wetzstein, Michael E., 1995. "Rational Expectations Estimation of Georgia Soybean Acreage Response," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 27(2), pages 500-509, December.
    3. Shapiro, B.I. & Brorsen, B.Wade & Doster, D. Howard, 1992. "Adoption of Double-Cropping Soybeans and Wheat," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 24(2), pages 33-40, December.

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