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Milk Cost of Production Estimates for April, May, and June 2011

Author

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  • Rabinowitz, Adam N.
  • Lopez, Rigoberto A.

Abstract

In July 2009, Connecticut Public Act 09-229 established an agricultural sustainability account to provide financial assistance to Connecticut milk producers during times when the federal milk pay price falls below a minimum sustainable monthly cost of production. This legislation mandates that the Commissioner of Agriculture make payments to Connecticut dairy farmers on a quarterly basis. To determine whether payments are necessary to comply with the legislation, Public Act 09-229 defines the minimum sustainable monthly cost of production as eighty-two percent of the monthly average cost of production for a New England state, as calculated by the United States Department of Agriculture (USDA) Economic Research Services (ERS).

Suggested Citation

  • Rabinowitz, Adam N. & Lopez, Rigoberto A., 2011. "Milk Cost of Production Estimates for April, May, and June 2011," Outreach Reports 153359, University of Connecticut, *Charles J. Zwick Center for Food and Resource Policy.
    • Handle: RePEc:ags:ucozfr:153359
    DOI: 10.22004/ag.econ.153359
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    Cited by:

    1. Rabinowitz, Adam N. & Lopez, Rigoberto A., 2011. "Comparison of Dairy Farming in Connecticut, Vermont, and Maine for Purposes of Determining the Appropriate Cost of Production Benchmark for Connecticut," Outreach Reports 153361, University of Connecticut, *Charles J. Zwick Center for Food and Resource Policy.

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