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Enhancing sustainable development of diverse agriculture in Indonesia

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  • Siregar, Masdjidin
  • Suryadi, Muhammad

Abstract

This report is the outcome of the first phase of the AGRIDIV project (Identification of pulling factors for enhancing the sustainable development of diverse agriculture in selected Asian countries), which was carried out in 2003-2004. Based on the availability of secondary data, five major CGPRT crops grown in Indonesia are studied in detail to examine the sustainable development of diverse agriculture. The crops include maize, soybean, groundnut, cassava, potato and sweet potato. In addition, rice, as the major staple food in Indonesia, is included and rice-related policies affect resource allocation and therefore affect the development of CGPRT crops.

Suggested Citation

  • Siregar, Masdjidin & Suryadi, Muhammad, 2006. "Enhancing sustainable development of diverse agriculture in Indonesia," Working Papers 7304, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
    • Handle: RePEc:ags:ucapwp:7304
    DOI: 10.22004/ag.econ.7304
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    File URL: https://ageconsearch.umn.edu/record/7304/files/wp060097.pdf
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    References listed on IDEAS

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    1. C. Peter Timmer, 1997. "Farmers and Markets: The Political Economy of New Paradigms," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(2), pages 621-627.
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    Cited by:

    1. Tomohide Sugino, 2006. "Prioritization of technological development goals for poverty alleviation through sustainable and diversified agriculture," Asia-Pacific Development Journal, United Nations Economic and Social Commission for Asia and the Pacific (ESCAP), vol. 13(2), pages 25-55, December.

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