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Competencies of Entry-Level College Graduate Employees in Agribusiness

Author

Listed:
  • Miller, Stephen E.
  • Davis, Todd D.
  • Ferreira, Wilder N.
  • Fredendall, Lawrence D.
  • Nilson, Linda B.

Abstract

Agribusinesses firms were surveyed to assess the competencies of their recent college-graduate employees according to whether the employees had agricultural or business degrees. Both graduate types received high average ratings for their computer skills and low average ratings for their knowledge of cultural and economic differences in international business.

Suggested Citation

  • Miller, Stephen E. & Davis, Todd D. & Ferreira, Wilder N. & Fredendall, Lawrence D. & Nilson, Linda B., 2005. "Competencies of Entry-Level College Graduate Employees in Agribusiness," 2005 Annual Meeting, February 5-9, 2005, Little Rock, Arkansas 35553, Southern Agricultural Economics Association.
    • Handle: RePEc:ags:saeafl:35553
    DOI: 10.22004/ag.econ.35553
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    Cited by:

    1. Larson, Ronald B., 2013. "Addressing the Needs of the Agribusiness “Fringe”," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150805, Agricultural and Applied Economics Association.

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