Economic Impacts Of Fusarium Head Blight In Wheat
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DOI: 10.22004/ag.econ.23437
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Cited by:
- Wilson, William W. & McKee, Greg & Nganje, William & Dahl, Bruce & Bangsund, Dean, 2017. "Economic Impact of USWBSI’s Scab Initiative to Reduce FHB," Agribusiness & Applied Economics Report 264672, North Dakota State University, Department of Agribusiness and Applied Economics.
- Nganje, William E. & Johnson, D. Demcey, 2003. "Economic Impact of Fusarium Head Blight in Malting Barley: Blending Margins and Firm-Level Risk," CAFRI: Current Agriculture, Food and Resource Issues, Canadian Agricultural Economics Society, issue 4, pages 1-11, March.
- Haugen, Ronald H. & Aakre, Dwight G., 1999. "Cost-Benefit And Statistical Analysis Of Fungicides For Suppression Of Fusarium Head Blight (Scab) In Hard Red Spring Wheat In 1997," Agricultural Economics Miscellaneous Reports 23105, North Dakota State University, Department of Agribusiness and Applied Economics.
- Johnson, D. Demcey & Nganje, William E., 2000. "Impacts Of Don In The Malting Barley Supply Chain: Aggregate Costs And Firm-Level Risks," Agricultural Economics Miscellaneous Reports 23103, North Dakota State University, Department of Agribusiness and Applied Economics.
- Nganje, William E. & Tiapo, Napoleon M. & Wilson, William W., 2002. "Economic Impact Of Scab With Alternative Risk Management Strategy: The Case Of Crop Quality Insurance In Barley," Agribusiness & Applied Economics Report 23641, North Dakota State University, Department of Agribusiness and Applied Economics.
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