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Potential Food and Nonfood Utilization of Potatoes and Related Byproducts in North Dakota

Author

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  • Stearns, Larry D.
  • Petry, Timothy A.
  • Krause, Mark A.

Abstract

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Suggested Citation

  • Stearns, Larry D. & Petry, Timothy A. & Krause, Mark A., 1994. "Potential Food and Nonfood Utilization of Potatoes and Related Byproducts in North Dakota," Agricultural Economics Reports 23364, North Dakota State University, Department of Agribusiness and Applied Economics.
    • Handle: RePEc:ags:nddaer:23364
    DOI: 10.22004/ag.econ.23364
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    File URL: https://ageconsearch.umn.edu/record/23364/files/aer322.pdf
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    References listed on IDEAS

    as
    1. Givers, David R. & Bangsund, Dean A. & Leistritz, F. Larry & Leitch, Jay A., 1994. "Economic Impact of Expanded Irrigation Development in McKenzie County, North Dakota," Staff Papers 121074, North Dakota State University, Department of Agribusiness and Applied Economics.
    2. Jones, Eugene, 1985. "Structural Transformation of the U.S. Potato Industry," Economics and Sociology Occasional Papers - ESO Series 243214, Ohio State University, Department of Agricultural, Environmental and Development Economics.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. Berwick, Mark & Anderson, Tara & Ripplinger, David & Bitzan, John D., 2001. "North Dakota Potato Industry," MPC Reports 231679, North Dakota State University, Upper Great Plains Transportation Institute.

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    Keywords

    Demand and Price Analysis;

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