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Managing the Risk of Globalization for Small and Medium Agribusiness and Food Firms

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  • Peterson, H. Christopher
  • Sterns, James A.

Abstract

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Suggested Citation

  • Peterson, H. Christopher & Sterns, James A., 1994. "Managing the Risk of Globalization for Small and Medium Agribusiness and Food Firms," Staff Paper Series 201188, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    • Handle: RePEc:ags:midasp:201188
    DOI: 10.22004/ag.econ.201188
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    File URL: https://ageconsearch.umn.edu/record/201188/files/agecon-msu-94-29.pdf
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    References listed on IDEAS

    as
    1. Erin Anderson & Hubert Gatignon, 1986. "Modes of Foreign Entry: A Transaction Cost Analysis and Propositions," Journal of International Business Studies, Palgrave Macmillan;Academy of International Business, vol. 17(3), pages 1-26, September.
    2. John L Graham, 1985. "The Influence of Culture on the Process of Business Negotiations: An Exploratory Study," Journal of International Business Studies, Palgrave Macmillan;Academy of International Business, vol. 16(1), pages 81-96, March.
    3. Kent D Miller, 1993. "Industry and Country Effects on Managers′ Perceptions of Environmental Uncertainties," Journal of International Business Studies, Palgrave Macmillan;Academy of International Business, vol. 24(4), pages 693-714, December.
    4. Miller, K.D., 1993. "Industry and Country Effects on Manager's Perceptions of Environmental Uncertainties," Papers 93-105, Purdue University, Krannert School of Management - Center for International Business Education and Research (CIBER).
    Full references (including those not matched with items on IDEAS)

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