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Foreign Food Firms: Their Participation in and Competitive Impact on the US Food and Tobacco Manufacturing Sector

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  • Connor, John M.

Abstract

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Suggested Citation

  • Connor, John M., 1979. "Foreign Food Firms: Their Participation in and Competitive Impact on the US Food and Tobacco Manufacturing Sector," 1979 Conference, September 3-12, 1979, Banff, Canada 182413, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae79:182413
    DOI: 10.22004/ag.econ.182413
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    File URL: https://ageconsearch.umn.edu/record/182413/files/IAAE-CONF-113.pdf
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    References listed on IDEAS

    as
    1. Caves, Richard E, 1974. "Causes of Direct Investment: Foreign Firms' Shares in Canadian and United Kingdom Manufacturing Industries," The Review of Economics and Statistics, MIT Press, vol. 56(3), pages 279-293, August.
    2. Frank, Robert H. & Freeman, Richard T., 1978. "Distributional Consequences of Direct Foreign Investment," Elsevier Monographs, Elsevier, edition 1, number 9780122650505 edited by Shell, Karl.
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