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Interesting Experiences in Wheat and Milk Channels in a Country Under the EU Accession

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  • Gavrilescu, Dinu
  • Serbanescu, Camelia
  • Grodea, Mariana
  • Turtoi, Crina Sinziana

Abstract

The wheat chain went through a significant restructuring in terms of ownership and operation. Among the agri-food processing sub-sectors, milling and bakery saw the largest development, in terms of employment, turnover and investment, both FDI and domestic capital. The milk sector saw even more fundamental changes during the transition period. It has been the only agricultural product that recorded continuous increase in both yield and total output during the past decade. The restructuring of the downstream sector was among the most difficult in the country's agri-food sector Considered as well as staple food, together with wheat, milk has been submitted to heavy intervention policies.

Suggested Citation

  • Gavrilescu, Dinu & Serbanescu, Camelia & Grodea, Mariana & Turtoi, Crina Sinziana, 2005. "Interesting Experiences in Wheat and Milk Channels in a Country Under the EU Accession," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24483, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaae05:24483
    DOI: 10.22004/ag.econ.24483
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    International Relations/Trade;

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