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Options for Processing Shrimp Landed in South Carolina

Author

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  • Henry, Mark S.
  • Barkley, David L.
  • Vinuya, Ferdinand D.
  • Gantt, Brian P.

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Suggested Citation

  • Henry, Mark S. & Barkley, David L. & Vinuya, Ferdinand D. & Gantt, Brian P., 2005. "Options for Processing Shrimp Landed in South Carolina," REDRL Research Reports 113805, Clemson University, Regional Economic Development Research Laboratory (REDRL).
    • Handle: RePEc:ags:curerr:113805
    DOI: 10.22004/ag.econ.113805
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    File URL: https://ageconsearch.umn.edu/record/113805/files/redrl_rpt14.pdf
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    References listed on IDEAS

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    1. Fuderic, Joseph A. & Barkley, David L. & Henry, Mark S., 2005. "Marketing Wild Caught South Carolina Shrimp: Lessons Learned From Agricultural Niche Marketing Programs," REDRL Research Reports 113806, Clemson University, Regional Economic Development Research Laboratory (REDRL).
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    Cited by:

    1. Ferdinand D. Vinuya, 2010. "Technical efficiency of shrimp fishery in South Carolina, USA," Applied Economics Letters, Taylor & Francis Journals, vol. 17(1), pages 1-5, January.

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      Resource /Energy Economics and Policy;

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