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Improving Communication About Risks Associated with Residues of Agricultural Chemicals on Produce

Author

Listed:
  • Ostiguy, Nancy
  • Figueroa, Enrique E.
  • Bisogni, Carole

Abstract

No abstract is available for this item.

Suggested Citation

  • Ostiguy, Nancy & Figueroa, Enrique E. & Bisogni, Carole, 1990. "Improving Communication About Risks Associated with Residues of Agricultural Chemicals on Produce," EB Series 186144, Cornell University, Department of Applied Economics and Management.
    • Handle: RePEc:ags:cudaeb:186144
    DOI: 10.22004/ag.econ.186144
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    File URL: https://ageconsearch.umn.edu/record/186144/files/Cornell-Dyson-eb9020.pdf
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    Cited by:

    1. Govindasamy, Ramu & Italia, John & Adelaja, Adesoji O., 1998. "Predicting Consumer Risk Aversions to Synthetic Pesticide Residues: A Logistic Analysis," P Series 36740, Rutgers University, Department of Agricultural, Food and Resource Economics.
    2. Govindasamy, Ramu & Italia, John, 1997. "Consumer Response to Integrated Pest Management and Organic Agriculture: An Econometric Analysis," P Series 36727, Rutgers University, Department of Agricultural, Food and Resource Economics.

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