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Nutrition, Health And Rural Labor Productivity: Preliminary Wage Evidence From Bangladesh

Author

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  • Sur, Mona
  • Senauer, Benjamin

Abstract

This paper examines the relationship between nutrition and rural labor productivity using height and calorie intake as measures of nutrition and health status. The study is based on data from a survey of 956 households conducted in Bangladesh between 1996 and 1997. The paper focuses on adult male agricultural wage earners.

Suggested Citation

  • Sur, Mona & Senauer, Benjamin, 1999. "Nutrition, Health And Rural Labor Productivity: Preliminary Wage Evidence From Bangladesh," 1999 Annual meeting, August 8-11, Nashville, TN 21529, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea99:21529
    DOI: 10.22004/ag.econ.21529
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    Cited by:

    1. Andrew Dillon & Jed Friedman & Pieter Serneels, 2014. "Health information, treatment, and worker productivity: Experimental evidence from malaria testing and treatment among Nigerian sugarcane cutters," Working Paper series, University of East Anglia, Centre for Behavioural and Experimental Social Science (CBESS) 14-05, School of Economics, University of East Anglia, Norwich, UK..
    2. Ulimwengu, John & Liverpool-Tasie, Saweda & Randriamamonjy, Josee & Ramadan, Racha, 2011. "Understanding the linkage between agricultural productivity and nutrient consumption: Evidence from Uganda," IFPRI discussion papers 1128, International Food Policy Research Institute (IFPRI).

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