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The Spillover Effects of R&D Investment on the Performance of Individual Firms in Food Manufacturing Industry

Author

Listed:
  • An, Donghwan
  • Lee, Sangjun

Abstract

No abstract is available for this item.

Suggested Citation

  • An, Donghwan & Lee, Sangjun, 2006. "The Spillover Effects of R&D Investment on the Performance of Individual Firms in Food Manufacturing Industry," 2006 Annual meeting, July 23-26, Long Beach, CA 21222, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea06:21222
    DOI: 10.22004/ag.econ.21222
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    File URL: https://ageconsearch.umn.edu/record/21222/files/sp06an07.pdf
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    Cited by:

    1. Rousselière, Damien & Joly, Iragäel, 2011. "A propos de la capacité à survivre des coopératives : une étude de la relation entre âge et mortalité des organisations coopératives agricoles françaises," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 92(3).

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