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Classification and Application on Food Cold Chain Collaborative Distribution Models

In: Liss 2012

Author

Listed:
  • Hongjie Lan

    (Beijing Jiao Tong University)

  • Hailin Xue

    (Beijing Jiao Tong University)

  • Yongbin Tian

    (Beijing Jiao Tong University)

Abstract

Food cold chain (FCC) collaborative distribution (co-distribution) is an efficient way to solve the FCC distribution system infrastructure weak, high cost and low efficiency. In this paper cold chain distribution modes were classified and the applicable conditions of each collaborative model were also analysed to help the enterprise select collaborative models.

Suggested Citation

  • Hongjie Lan & Hailin Xue & Yongbin Tian, 2013. "Classification and Application on Food Cold Chain Collaborative Distribution Models," Springer Books, in: Zhenji Zhang & Runtong Zhang & Juliang Zhang (ed.), Liss 2012, edition 127, pages 123-128, Springer.
    • Handle: RePEc:spr:sprchp:978-3-642-32054-5_18
    DOI: 10.1007/978-3-642-32054-5_18
    as

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