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The Digital Evolution of Global Tourism and the Practical Lessons for African Small Businesses

In: Sustainable Finance and Business in Sub-Saharan Africa

Author

Listed:
  • Beauty Zindi

    (University of Johannesburg)

  • Emmanuel Ndhlovu

    (University of Johannesburg)

  • David Mhlanga

    (University of Johannesburg)

Abstract

The Internet significantly impacts information generation, dissemination, and various business activities in today’s world. Its advent, along with associated technologies, has led to the development of concepts like electronic business (e-business) and electronic commerce (e-commerce), which offer profitable alternatives to traditional business methods. In the tourism industry, the Internet has brought both benefits and challenges. Utilizing inductive and deductive approaches underpinned by conceptualization and abstraction, this chapter explores the Internet’s impact on tourism, focusing on the changes it has brought to business operations. The Internet has expanded the marketing reach of tourism enterprises beyond traditional physical boundaries, enhancing profitability and reducing advertising costs. Additionally, this chapter provides essential lessons for African small businesses, emphasizing leveraging online platforms for marketing, adopting digital tools, focusing on cost-effective advertising, enhancing customer experience with personalization, and engaging with online travel communities. It concludes that while the Internet poses social, ethical, and moral challenges, its benefits outweigh these issues, recommending increased research on integrating the Internet as a foundational element of the tourism industry.

Suggested Citation

  • Beauty Zindi & Emmanuel Ndhlovu & David Mhlanga, 2024. "The Digital Evolution of Global Tourism and the Practical Lessons for African Small Businesses," Springer Books, in: David Mhlanga & Mufaro Dzingirai (ed.), Sustainable Finance and Business in Sub-Saharan Africa, chapter 0, pages 447-471, Springer.
  • Handle: RePEc:spr:sprchp:978-3-031-74050-3_22
    DOI: 10.1007/978-3-031-74050-3_22
    as

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