IDEAS home Printed from https://ideas.repec.org/h/spr/sprchp/978-3-030-00437-8_26.html
   My bibliography  Save this book chapter

Wine Plus Tourism Offers: It Is Not All About Wine—Wine Tourism in Germany

In: Wine Tourism Destination Management and Marketing

Author

Listed:
  • Axel Dreyer

    (Harz University of Applied Sciences)

Abstract

This chapter deals with wine tourism in Germany. Currently, the perception of wine is changing due to modern wine marketing concepts of a new generation of winemakers which include wine tourists as a target group. Facts about all 13 German wine regions and their special characteristics have already been described in detail. A typical feature of German wine regions is that tourists engage in a wide variety of activities related to wine. These include, for example, hiking in the mostly hilly vineyards, cycling along the river valleys, or visiting the numerous cultural sights in Germany. In addition, Germany is known for some touristic features in the wine regions. Wine tour guides are specifically trained, and small inns of winegrowers are temporarily opened, in which they may offer their own wine and smaller meals. As far as farm sale is concerned, much has happened in recent years and winegrowers have invested in modern tasting rooms and vinotheques.

Suggested Citation

  • Axel Dreyer, 2019. "Wine Plus Tourism Offers: It Is Not All About Wine—Wine Tourism in Germany," Springer Books, in: Marianna Sigala & Richard N. S. Robinson (ed.), Wine Tourism Destination Management and Marketing, chapter 0, pages 399-421, Springer.
  • Handle: RePEc:spr:sprchp:978-3-030-00437-8_26
    DOI: 10.1007/978-3-030-00437-8_26
    as

    Download full text from publisher

    To our knowledge, this item is not available for download. To find whether it is available, there are three options:
    1. Check below whether another version of this item is available online.
    2. Check on the provider's web page whether it is in fact available.
    3. Perform a search for a similarly titled item that would be available.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:sprchp:978-3-030-00437-8_26. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.