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Effects of the World Heritage Label in Champagne Region

In: Wine Tourism Destination Management and Marketing

Author

Listed:
  • Fabrice Thuriot

    (University of Reims Champagne-Ardenne)

Abstract

The “Champagne Landscapes” association was created in 2008 with all partners of the Champagne to prepare the application on the UNESCO list of World Heritage, accepted 4th July 2015. It then became the “Champagne Slopes, Houses and Cellars – World Heritage” association. Combined with other touristic measures, the effects on tourism will take a few years. Usually, a site expects to gain at least 20% visitors more with the UNESCO label. The objective of the case study is to realize how much the designation/appellation is important to protect the wine region but also to develop it with other labels and tools of promotion and tourism. Comparisons with other vineyards could be a good way to measure impacts of the UNESCO label.

Suggested Citation

  • Fabrice Thuriot, 2019. "Effects of the World Heritage Label in Champagne Region," Springer Books, in: Marianna Sigala & Richard N. S. Robinson (ed.), Wine Tourism Destination Management and Marketing, chapter 0, pages 135-138, Springer.
  • Handle: RePEc:spr:sprchp:978-3-030-00437-8_10
    DOI: 10.1007/978-3-030-00437-8_10
    as

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