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Agriculture of Romania: Far from the Market, but Close to the Aids

In: Europe in the New World Economy: Opportunities and Challenges

Author

Listed:
  • Gabriel Popescu

    (Romanian Academy)

  • Ioana Corina Moga

    (Romanian Academy)

Abstract

The purpose of aid in agriculture was initially thought to help farmers, but over time these aid proved to be harmful. Aid appeared after the Second World War and was initially thought to help former colonies in Africa and Asia. In time, subsidies were granted in agriculture to help small farmers to continue their activity, to farmers who presented competitive disadvantages compared to big farmers (advanced from a technological and know-how point of view). A brief history of the aid in agriculture and the mechanisms through which they were granted is presented in the chapter. Now, it is concluded that these aids are more harmful because they distance the farmers from the market, from the real conditions and widen the gap between advanced farmers and those who receive aid, leading to involution in agriculture.

Suggested Citation

  • Gabriel Popescu & Ioana Corina Moga, 2024. "Agriculture of Romania: Far from the Market, but Close to the Aids," Springer Proceedings in Business and Economics, in: Luminita Chivu & Valeriu Ioan-Franc & George Georgescu & Ignacio De Los Ríos Carmenado & Jean Vasile (ed.), Europe in the New World Economy: Opportunities and Challenges, chapter 0, pages 671-681, Springer.
    • Handle: RePEc:spr:prbchp:978-3-031-71329-3_42
    DOI: 10.1007/978-3-031-71329-3_42
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