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Food Supply Regional Management System of the Consumer Market in the Modern Russian Economy

In: Russia and the European Union

Author

Listed:
  • M. A. Ananiev

    (Plekhanov Russian University of Economics)

  • O. K. Lukhovskaya

    (Plekhanov Russian University of Economics)

  • E. S. Vasilchuk

    (Plekhanov Russian University of Economics)

Abstract

The development of the national system of food security should be focused on creating sustainable regional production structures product type and improvement of organizational and economic management mechanism of their development. The authors developed a stepwise method of forming the territorial-national food structures, food systems and the indicators to ensure the mutual interests of economic entities in the process of production, processing and sales and distribution effect are presented.

Suggested Citation

  • M. A. Ananiev & O. K. Lukhovskaya & E. S. Vasilchuk, 2017. "Food Supply Regional Management System of the Consumer Market in the Modern Russian Economy," Contributions to Economics, in: Elena G. Popkova (ed.), Russia and the European Union, pages 97-104, Springer.
    • Handle: RePEc:spr:conchp:978-3-319-55257-6_14
    DOI: 10.1007/978-3-319-55257-6_14
    as

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