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Consumption of Acorns by Finishing Iberian Pigs and Their Function in the Conservation of the Dehesa Agroecosystem

In: Agroforestry for Biodiversity and Ecosystem Services - Science and Practice

Author

Listed:
  • Vicente Rodriguez-Estevez
  • Manuel Sanchez
  • Cristina Arce
  • Anton R. Garcia
  • Jose M. Perea
  • A. Gustavo Gomez-Castro

Abstract

No abstract is available for this item.

Suggested Citation

  • Vicente Rodriguez-Estevez & Manuel Sanchez & Cristina Arce & Anton R. Garcia & Jose M. Perea & A. Gustavo Gomez-Castro, 2012. "Consumption of Acorns by Finishing Iberian Pigs and Their Function in the Conservation of the Dehesa Agroecosystem," Chapters, in: Martin Leckson Kaonga (ed.), Agroforestry for Biodiversity and Ecosystem Services - Science and Practice, IntechOpen.
    • Handle: RePEc:ito:pchaps:61773
    DOI: 10.5772/34877
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    Cited by:

    1. Cipriano Díaz-Gaona & Manuel Sánchez-Rodríguez & Thais Rucabado-Palomar & Vicente Rodríguez-Estévez, 2019. "A Typological Characterization of Organic Livestock Farms in the Natural Park Sierra de Grazalema Based on Technical and Economic Variables," Sustainability, MDPI, vol. 11(21), pages 1-18, October.
    2. Aguilera, Eduardo & Díaz-Gaona, Cipriano & García-Laureano, Raquel & Reyes-Palomo, Carolina & Guzmán, Gloria I. & Ortolani, Livia & Sánchez-Rodríguez, Manuel & Rodríguez-Estévez, Vicente, 2020. "Agroecology for adaptation to climate change and resource depletion in the Mediterranean region. A review," Agricultural Systems, Elsevier, vol. 181(C).

    More about this item

    JEL classification:

    • Q58 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environmental Economics: Government Policy

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