IDEAS home Printed from https://ideas.repec.org/f/pwa1008.html
   My authors  Follow this author

Jingjing Wang

Not to be confused with: Jingjing Wang

Personal Details

First Name:Jingjing
Middle Name:
Last Name:Wang
Suffix:
RePEc Short-ID:pwa1008
[This author has chosen not to make the email address public]

Affiliation

College of Economics and Management
China Agricultural University

Beijing, China
http://www.cau.edu.cn/cem/
RePEc:edi:cecaucn (more details at EDIRC)

Research output

as
Jump to: Articles

Articles

  1. Chengyan Yue & Yufeng Lai & Jingjing Wang & Paul Mitchell, 2020. "Consumer Preferences for Sustainable Product Attributes and Farm Program Features," Sustainability, MDPI, vol. 12(18), pages 1-19, September.
  2. Chengyan Yue & Jingjing Wang & Eric Watkins & Stacy A. Bonos & Kristen C. Nelson & James A. Murphy & William A. Meyer & Brian P. Horgan, 2017. "Heterogeneous Consumer Preferences for Turfgrass Attributes in the United States and Canada," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 65(3), pages 347-383, September.
  3. Jingjing Wang & Chengyan Yue & Karina Gallardo & Vicki McCracken & James Luby & Jim McFerson, 2017. "What Consumers Are Looking for in Strawberries: Implications from Market Segmentation Analysis," Agribusiness, John Wiley & Sons, Ltd., vol. 33(1), pages 56-69, January.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Articles

  1. Chengyan Yue & Yufeng Lai & Jingjing Wang & Paul Mitchell, 2020. "Consumer Preferences for Sustainable Product Attributes and Farm Program Features," Sustainability, MDPI, vol. 12(18), pages 1-19, September.

    Cited by:

    1. Chun-Wei Chen, 2023. "A Feasibility Discussion: Is ML Suitable for Predicting Sustainable Patterns in Consumer Product Preferences?," Sustainability, MDPI, vol. 15(5), pages 1-21, February.
    2. Dong, Fengxia & Mitchell, Paul D., 2023. "Economic and risk analysis of sustainable practice adoption among U.S. corn growers," Agricultural Systems, Elsevier, vol. 211(C).

  2. Chengyan Yue & Jingjing Wang & Eric Watkins & Stacy A. Bonos & Kristen C. Nelson & James A. Murphy & William A. Meyer & Brian P. Horgan, 2017. "Heterogeneous Consumer Preferences for Turfgrass Attributes in the United States and Canada," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 65(3), pages 347-383, September.

    Cited by:

    1. Mino Sportelli & Luisa Martelloni & Aura Orlandi & Michel Pirchio & Marco Fontanelli & Christian Frasconi & Michele Raffaelli & Andrea Peruzzi & Salvatore Brunello Consorti & Paolo Vernieri, 2019. "Autonomous Mower Management Systems Efficiency Improvement: Analysis of Greenspace Features and Planning Suggestions," Agriculture, MDPI, vol. 9(6), pages 1-13, June.
    2. Hyojae Jung & Chanjin Chung, 2024. "Consumers’ WTP for Sustainability Turfgrass Attributes with Consideration of Aesthetic Attributes and Water Conservation Policies," Agriculture, MDPI, vol. 14(1), pages 1-16, January.

  3. Jingjing Wang & Chengyan Yue & Karina Gallardo & Vicki McCracken & James Luby & Jim McFerson, 2017. "What Consumers Are Looking for in Strawberries: Implications from Market Segmentation Analysis," Agribusiness, John Wiley & Sons, Ltd., vol. 33(1), pages 56-69, January.

    Cited by:

    1. Dolores Garrido & Rosa Karina Gallardo, 2022. "Are improvements in convenience good enough for consumers to prefer new food processing technologies?," Agribusiness, John Wiley & Sons, Ltd., vol. 38(1), pages 73-92, January.
    2. Feeney, Roberto Juan & Harmath, Pedro & Clay, Pablo Mac, 2020. "Brand Loyalty in Argentine Commercial Crop Seed Markets," International Journal of Agricultural Management, Institute of Agricultural Management, vol. 9, April.
    3. Stephan G.H. Meyerding & Annemone Kürzdörfer & Birgit Gassler, 2018. "Consumer Preferences for Superfood Ingredients—the Case of Bread in Germany," Sustainability, MDPI, vol. 10(12), pages 1-20, December.

More information

Research fields, statistics, top rankings, if available.

Statistics

Access and download statistics for all items

Co-authorship network on CollEc

Corrections

All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. For general information on how to correct material on RePEc, see these instructions.

To update listings or check citations waiting for approval, Jingjing Wang should log into the RePEc Author Service.

To make corrections to the bibliographic information of a particular item, find the technical contact on the abstract page of that item. There, details are also given on how to add or correct references and citations.

To link different versions of the same work, where versions have a different title, use this form. Note that if the versions have a very similar title and are in the author's profile, the links will usually be created automatically.

Please note that most corrections can take a couple of weeks to filter through the various RePEc services.

IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.