Marketing Trends for Organic Food in the 21st Century
Editor
- George Baourakis(Mediterranean Agronomic Institute of Chania, Greece)
Abstract
Individual chapters are listed in the "Chapters" tab
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Book Chapters
The following chapters of this book are listed in IDEAS- Jens Vestergaard & Mai S. Linneberg, 2004. "Predicting Developments In Organic Eu Markets – Are The Competitive Patterns In The Danish Case Useful?," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 1, pages 1-19, World Scientific Publishing Co. Pte. Ltd..
- Amalia Yiannaka, 2004. "The Market And Welfare Effects Of The New National Organic Program," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 2, pages 21-35, World Scientific Publishing Co. Pte. Ltd..
- Efthimia Tsakiridou & Konstadinos Mattas & Yorgos Zotos, 2004. "Demand For Organically Produced Fruits And Vegetables In Northern Greece," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 3, pages 37-50, World Scientific Publishing Co. Pte. Ltd..
- C. L. Revoredo, 2004. "Trends In The Marketing Of Organic Grains And Oilseeds In The U.S," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 4, pages 51-66, World Scientific Publishing Co. Pte. Ltd..
- Ioannis S. Arvanitoyannis & Athanasios Krystallis, 2004. "Current State Of The Art Of Legislation And Marketing Trends Of Organic Foods Worldwide," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 5, pages 67-87, World Scientific Publishing Co. Pte. Ltd..
- Jon Henrich Hanf & Rainer Kühl, 2004. "Marketing Orientation And Its Consequence For The Food Chain," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 6, pages 89-108, World Scientific Publishing Co. Pte. Ltd..
- G. M. L. Tacken & J. J. De Vlieger, 2004. "Marketing And Distribution Of Quality Products: A Dutch Example," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 7, pages 109-125, World Scientific Publishing Co. Pte. Ltd..
- Kevin T. Mcnamara & Christoph R. Weiss & Antje Wittkopp, 2004. "Market Success Of Premium Product Innovation: Empirical Evidence From The German Food Sector," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 8, pages 127-140, World Scientific Publishing Co. Pte. Ltd..
- Georgina C. Holt & Peter T. Grey & Philip J. Jones & Richard B. Tranter, 2004. "Marketing Trends In The Uk Organic Sector: Perspectives On Marketing Products From The Second Year Of Conversion," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 9, pages 141-155, World Scientific Publishing Co. Pte. Ltd..
- Astrid Jonas & Jutta Roosen, 2004. "The Competitive Impacts Of Organic Private Labels In General Food Retailing," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 10, pages 157-172, World Scientific Publishing Co. Pte. Ltd..
- G. W. Ziggers, 2004. "Measuring Corporate Social Responsibility In A Business To Society Context," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 11, pages 173-190, World Scientific Publishing Co. Pte. Ltd..
- Giraud Georges, 2004. "Consumer Perception And Marketing Of Origin And Organic Labelled Food Products In Europe," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 12, pages 191-203, World Scientific Publishing Co. Pte. Ltd..
- A. Eves & M. Lumbers & J. Morgan, 2004. "Factors Influencing Consumption Of Organic Food," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 13, pages 205-219, World Scientific Publishing Co. Pte. Ltd..
- S. O'Reilly & M. Mccarthy & P. O'Dovonan & B. Howlett, 2004. "Organic Food Consumers – The Irish Case," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 14, pages 221-237, World Scientific Publishing Co. Pte. Ltd..
- Simona Naspetti & Raffaele Zanoli, 2004. "Do Consumers Care About Where They Buy Organic Products? A Means-End Study With Evidence From Italian Data," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 15, pages 239-255, World Scientific Publishing Co. Pte. Ltd..
- Briz Teresa & Al-Hajj Maya, 2004. "Consumer'S Attitude Regarding Organic Products," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 16, pages 257-273, World Scientific Publishing Co. Pte. Ltd..
- Anne M. Jervell & Svein O. Borgen & Ola Flaten, 2004. "From Field To Table? The Marketing Of Organic Products In Norway," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 17, pages 275-289, World Scientific Publishing Co. Pte. Ltd..
- George M. Chryssochoidis, 2004. "Testing And Validating The Lov Scale Of Values In An Organic-Food-Purchase-Context," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 18, pages 291-301, World Scientific Publishing Co. Pte. Ltd..
- L. Costa & M. Sottomayor & A. Mendes, 2004. "Marketing Trends For Organic Food In Portugal," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 19, pages 303-320, World Scientific Publishing Co. Pte. Ltd..
- A. Asciuto & F. Fiandaca, 2004. "An Ordered Probit Model For The Analysis Of Overall Customer Satisfaction (Ocs) Regarding Organic-Food Comsumption," World Scientific Book Chapters, in: George Baourakis (ed.), Marketing Trends For Organic Food In The 21st Century, chapter 20, pages 321-336, World Scientific Publishing Co. Pte. Ltd..
More about this item
Keywords
Market Research; Marketing Strategies; Marketing Mix; Purchasing Behavior; Strategic Marketing;All these keywords.
JEL classification:
- M11 - Business Administration and Business Economics; Marketing; Accounting; Personnel Economics - - Business Administration - - - Production Management
Statistics
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