Productivity in Singapore's Retail and Food Services Sectors:Contemporary Issues
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The following chapters of this book are listed in IDEAS- Mun Heng Toh & Shandre Thangavelu, 2017. "Introduction," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 1, pages 1-5, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Analysis of Singapore’s Productivity Performance and Proposal for 8M Framework to Raise Productivity Growth in the Retail and F&B Sectors," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 2, pages 7-31, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Measurement and Surveillance of Productivity Performance Based on 8Ms — Application to Retail and Food & Beverage Sectors," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 3, pages 33-59, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Entrepreneurship, Start-ups and Productivity: Entrepreneurism in Singapore’s Retail and Food & Beverage Sectors," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 4, pages 61-86, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Part-Time Workers’ Productivity in the Food & Beverage Sector," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 5, pages 87-99, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Human Capital Issues in F&B and Retail Sector in Singapore: Engagement, Retention and Usage of Mature Workers," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 6, pages 101-125, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Usage of Social Media to Raise Productivity in the Food & Beverage Sector," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 7, pages 127-165, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Sufficiency of Marketing Efforts by Singapore SMEs in Retail and Food & Beverage Sectors," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 8, pages 167-198, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Cost Control and Accounting Practices: Impact on and Improvement of Productivity in Singapore Food & Beverage Enterprises," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 9, pages 199-248, World Scientific Publishing Co. Pte. Ltd..
- Mun Heng Toh & Shandre Thangavelu, 2017. "Conclusion," World Scientific Book Chapters, in: Productivity in Singapore’s Retail and Food Services Sectors Contemporary Issues, chapter 10, pages 249-251, World Scientific Publishing Co. Pte. Ltd..
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Keywords
Productivity; 8M Framework; Casual Entrepreneurism; Part-time Workers; Mature Workers; Social Media;All these keywords.
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