The Spread of Yield Management Practices
Author
Abstract
Individual chapters are listed in the "Chapters" tab
Suggested Citation
DOI: 10.1007/3-7908-1672-8
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Book Chapters
The following chapters of this book are listed in IDEAS- Fabiola Sfodera, 2006. "Yield management in advanced systems of hotel management," Springer Books, in: The Spread of Yield Management Practices, pages 3-16, Springer.
- Bryn Parry & David McCaskey, 2006. "How to yield value: the Janus perspective," Springer Books, in: The Spread of Yield Management Practices, pages 19-30, Springer.
- Bob Brotherton & Rebecca Turner, 2006. "Human issues and the introduction of a yield management system. A case study of a 4* chain hotel," Springer Books, in: The Spread of Yield Management Practices, pages 35-51, Springer.
- Una McMahon Beattie & Adrian Palmer & Patrick McCole & Anthony Ingold, 2006. "Yield Management and trust: the effect of variable pricing on consumer trust in a restaurant brand," Springer Books, in: The Spread of Yield Management Practices, pages 55-63, Springer.
- Paolo Desinano & Maria Stella Minuti & Emanuela Schiaffella, 2006. "Controlling the yield management process in the hospitality business," Springer Books, in: The Spread of Yield Management Practices, pages 65-78, Springer.
- Julian Hoseason, 2006. "Revenue management in visitor attractions: a case study of the EcoTech Centre, Swaffham, Norfolk," Springer Books, in: The Spread of Yield Management Practices, pages 83-98, Springer.
- Charlotte R. Rassing, 2006. "Revenue management in the restaurant sector," Springer Books, in: The Spread of Yield Management Practices, pages 101-112, Springer.
- Emanuela Schiaffella, 2006. "Revenue management and food service businesses: the case of Italy," Springer Books, in: The Spread of Yield Management Practices, pages 113-119, Springer.
- Paolo Desinano, 2006. "Recent events, challenges and options in revenue management," Springer Books, in: The Spread of Yield Management Practices, pages 121-125, Springer.
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