Sustainable Consumption and Production, Volume I
Editor
- Ranjula Bali Swain(Stockholm School of Economics)Susanne Sweet(Stockholm School of Economics)
Abstract
Individual chapters are listed in the "Chapters" tab
Suggested Citation
DOI: 10.1007/978-3-030-56371-4
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Citations
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Cited by:
- Hans Eickhoff, 2024. "The appeal of the circular economy revisited: on track for transformative change or enabler of moral licensing?," Palgrave Communications, Palgrave Macmillan, vol. 11(1), pages 1-8, December.
- Hervé Corvellec & Alison F. Stowell & Nils Johansson, 2022. "Critiques of the circular economy," Journal of Industrial Ecology, Yale University, vol. 26(2), pages 421-432, April.
Book Chapters
The following chapters of this book are listed in IDEAS- Ranjula Bali Swain & Susanne Sweet, 2021. "Introduction to Sustainable Consumption and Production Challenges and Development," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 1-18, Springer.
- Jayati Srivastava, 2021. "Sustainable Consumption and Production: Mapping the Conceptual Terrain," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 19-38, Springer.
- Stig Blomskog & Magnus Hjelmblom, 2021. "An Analysis of a Sustainability Index," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 39-63, Springer.
- Ralph P. Hall & Shyam Ranganathan, 2021. "Completing the Cycle: An Inclusive Capitalism Approach Linking Sustainable Consumption and Production," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 65-84, Springer.
- Sven-Olof Junker & Lars-Gunnar Mattsson, 2021. "Interaction Between Government and Business to Shape Sustainable Markets," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 85-106, Springer.
- Max Jerneck, 2021. "Achieving Sustainable Production Through Creative Destruction: Reflections on a Multidisciplinary Project," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 107-123, Springer.
- Joakim Sandberg & Emma Sjöström, 2021. "Motivations for Investment in Sustainable Consumption and Production," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 125-139, Springer.
- Cass R. Sunstein & Lucia A. Reisch, 2021. "Climate-Friendly Default Rules," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 141-164, Springer.
- Tatiana Egorova & Marijane Luistro Jonsson, 2021. "Producing and Consuming Sustainability in Business Education," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 165-180, Springer.
- Per M. Stromberg & Claudia Ituarte-Lima, 2021. "The Trans-Formative with Trans-Parency: Untapping Ground-up Environmental Information and New Technologies for Sustainability," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 181-208, Springer.
- Izabela Delabre & Callum Nolan & Kristjan Jespersen & Caleb Gallemore & Anthony Alexander, 2021. "Sustainable Production of Forest-Risk Commodities: Governance and Disarticulations," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 209-226, Springer.
- Aimable Nsabimana & Angélique Umutesi, 2021. "Farm and Feed: Heterogeneous Effects of Integrating Farm Innovations on Child Nutrition in Uganda," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 227-248, Springer.
- Raghbendra Jha, 2021. "Increasing Pace of Urbanization and Implications for Food Security and Sustainable Agriculture," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 249-262, Springer.
- Lin Lerpold & Örjan Sjöberg, 2021. "Urban Advantage? Sustainable Consumption and Ontological Cityism Across the Urban Hierarchy," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 263-282, Springer.
- Lin Lerpold & Örjan Sjöberg & Wing-Shing Tang, 2021. "Urban Advantage? Sustainability Trade-Offs Across and Within the Intra-Urban Space," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 283-313, Springer.
- Amin Karimu & John Bosco Dramani, 2021. "Energy Consumption Patterns in Africa: The Role of Biomass Fuels for Cooking and Fuel Use in the Transportation Sector," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 315-341, Springer.
- Sangeeta Bansal & Charu Grover & Adan L. Martinez-Cruz, 2021. "Towards Sustainable Consumption Practices: Evidence from India," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 343-367, Springer.
- Nicholas Reksten & Maria S. Floro, 2021. "Feminist Ecological Economics: A Care-Centred Approach to Sustainability," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 369-389, Springer.
- Supriya Garikipati, 2021. "Asymmetric Information in Menstrual Health and Implications for Sustainability: Insights from India," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 391-412, Springer.
- Darren Fleet & Shane Gunster & Matthew Paterson, 2021. "We Know We Are Hypocrites, But Do We Believe It? The Limits and Possibilities of Hypocrisy Discourse for Sustainable Consumption," Springer Books, in: Ranjula Bali Swain & Susanne Sweet (ed.), Sustainable Consumption and Production, Volume I, chapter 0, pages 413-431, Springer.
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