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Handbook on the Globalisation of Agriculture

Editor

Listed:
  • Guy M. Robinson
  • Doris A. Carson

Abstract

This Handbook provides insights to the ways in which globalisation is affecting the whole agri-food system from farms to the consumer. It covers themes including the physical basis of agriculture, the influence of trade policies, the nature of globalised agriculture, and resistance to globalisation in the form of attempts to foster greater sustainability and multifunctional agricultural systems. Drawing upon studies from around the world, the Handbook will appeal to a broad and varied readership, across academics, students, and policy-makers interested in economics, trade, geography, sociology and political science.

Individual chapters are listed in the "Chapters" tab

Suggested Citation

  • Guy M. Robinson & Doris A. Carson (ed.), 2015. "Handbook on the Globalisation of Agriculture," Books, Edward Elgar Publishing, number 14699.
    • Handle: RePEc:elg:eebook:14699
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    File URL: https://www.elgaronline.com/view/9780857939821.xml
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    Book Chapters

    The following chapters of this book are listed in IDEAS

    More about this item

    Keywords

    Business and Management; Development Studies; Economics and Finance; Environment; Geography;
    All these keywords.

    JEL classification:

    • Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture

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