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Sustainable Tourism Development In “Siret–Prut–Nistru” Euroregion

Author

Listed:
  • Mirela STOICAN

    (Faculty of Agrotouristic, Management Bioterra University of Focsani, Romania)

  • Carmen Corina VI?AN

    (M. Kogalniceanu Economic College of Foc?ani)

  • Teodor PADURARU

    (Institute of Economic and Social Research “Gh. Zane” Romanian Academy – Iasi Branch; President Iasi Branch of the General Association of Economists from Romania)

Abstract

The wine tourism, as part of cultural tourism, directly contributes to the development of world tourism. The development of a sustainable tourism which harmoniously combines the natural tourism potential with the anthropic tourism, may be, under bio-eco-economic conditions, an opportunity to Romanian-Moldavian cross-border cooperation. The study aimed to identify the heritage of wine tourism in the two countries, with the main aim of elaborating development strategies for the wine tourism potential in order to intensify cross-border cooperation and ensuring a sustainable development of “Siret-Prut-Nistru” Euroregion tourism

Suggested Citation

  • Mirela STOICAN & Carmen Corina VI?AN & Teodor PADURARU, 2017. "Sustainable Tourism Development In “Siret–Prut–Nistru” Euroregion," THE YEARBOOK OF THE "GH. ZANE" INSTITUTE OF ECONOMIC RESEARCHES, Gheorghe Zane Institute for Economic and Social Research ( from THE ROMANIAN ACADEMY, JASSY BRANCH), vol. 26(1), pages 51-66.
    • Handle: RePEc:zan:ygzier:v:26:y:2017:i:1:p:51-66
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