Joint inventory and pricing decisions for perishable products with two‐period lifetime
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DOI: 10.1002/nav.21538
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References listed on IDEAS
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Citations
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Cited by:
- Jian Zhang & Shuang He & Juliang Zhang & T. C. Edwin Cheng, 2020. "Purchase and retrieval competition for seasonal produce," Naval Research Logistics (NRL), John Wiley & Sons, vol. 67(3), pages 161-184, April.
- Prashant Chintapalli, 2015. "Simultaneous pricing and inventory management of deteriorating perishable products," Annals of Operations Research, Springer, vol. 229(1), pages 287-301, June.
- Fang, Fei & Nguyen, Tri-Dung & Currie, Christine S.M., 2021. "Joint pricing and inventory decisions for substitutable and perishable products under demand uncertainty," European Journal of Operational Research, Elsevier, vol. 293(2), pages 594-602.
- Kebing Chen & Jing‐Sheng Song & Jennifer Shang & Tiaojun Xiao, 2022. "Managing hospital platelet inventory with mid‐cycle expedited replenishments and returns," Production and Operations Management, Production and Operations Management Society, vol. 31(5), pages 2015-2037, May.
- Ding, Jingying & Peng, Zhenkang, 2024. "Heuristics for perishable inventory systems under mixture issuance policies," Omega, Elsevier, vol. 126(C).
- Bhatia, Nishika & Gülpınar, Nalan & Aydın, Nurşen, 2020. "Dynamic production-pricing strategies for multi-generation products under uncertainty," International Journal of Production Economics, Elsevier, vol. 230(C).
- Ketzenberg, Michael & Oliva, Rogelio & Wang, Yimin & Webster, Scott, 2023. "Retailer inventory data sharing in a fresh product supply chain," European Journal of Operational Research, Elsevier, vol. 307(2), pages 680-693.
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