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Food from the Courts: The Indian Experience

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  • Harsh Mander

Abstract

It has been conventionally believed that whereas socioeconomic rights are critical for human survival with dignity, these fall within the domain of the executive and not of courts and the law. The recent experience in India's Supreme Court has demonstrated that these rights – and in particular the right to food – can be both mandated and enforced by courts. In a landmark petition demanding a legally enforceable right to food, the court has converted food and social protection programmes into legal rights, expanded and universalised these rights, and created an independent mechanism for the enforcement of these rights.

Suggested Citation

  • Harsh Mander, 2012. "Food from the Courts: The Indian Experience," IDS Bulletin, Blackwell Publishing, vol. 43, pages 15-24, July.
    • Handle: RePEc:wly:idsxxx:v:43:y:2012:i::p:15-24
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    File URL: http://hdl.handle.net/10.1111/idsb.2012.43.issue-s1
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    Cited by:

    1. Rao, Nitya & Pradhan, Mamata & Roy, Devesh, 2017. "Gender justice and food security in India: A review," IFPRI discussion papers 1600, International Food Policy Research Institute (IFPRI).
    2. Laviolette, Luc & Gopalan, Sudararajan & Elder, Leslie & Wouters, Olivier J., 2016. "Incentivizing nutrition: incentive mechanisms to accelerate improved nutrition outcomes," LSE Research Online Documents on Economics 68710, London School of Economics and Political Science, LSE Library.

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