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Agri-Food Chain Risks When Importing Commodities

Author

Listed:
  • Antoaneta Stoyanova

    (University of Economics - Varna, Bulgaria)

  • Velichka Marinova

    (University of Economics - Varna, Bulgaria)

  • Marieta Stefanova

    (Nikola Vaptsarov Naval Academy, Varna, Bulgaria)

Abstract

Agricultural commodities, whether produced domestically or imported from third countries, are elements of the many interrelated, interdependent and interacting elements that make up the food chain. The need to manage and control the safety of marketed commodities is a major task of various government agencies and institutions to ensure compliance with requirements as a guarantee of safe food. The aim of this study is to present the importance of the control exercised by the customs administration in the importation of goods by analyzing the notifications registered as import bans for different types of goods. In this study, methods of analysis and synthesis were used, and the results obtained can be useful for business operators whose activities are related to the entry and control of goods posing a risk to human health.

Suggested Citation

  • Antoaneta Stoyanova & Velichka Marinova & Marieta Stefanova, 2024. "Agri-Food Chain Risks When Importing Commodities," Conference of the Department of Agricultural Economics, at the University of Economics - Varna, Publishing house "Science and Economics" Varna, issue 1, pages 233-245.
    • Handle: RePEc:vrn:cfabre:y:2024:i:1:p:233-245
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    More about this item

    Keywords

    customs control; notifications; safe food; agrifood chain;
    All these keywords.

    JEL classification:

    • Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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