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Assessing the Food Situation in North Korea

Author

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  • Kim, Woon Keun
  • Lee, Hyunok
  • Sumner, Daniel A

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Suggested Citation

  • Kim, Woon Keun & Lee, Hyunok & Sumner, Daniel A, 1998. "Assessing the Food Situation in North Korea," Economic Development and Cultural Change, University of Chicago Press, vol. 46(3), pages 519-535, April.
    • Handle: RePEc:ucp:ecdecc:v:46:y:1998:i:3:p:519-35
    DOI: 10.1086/452356
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    Cited by:

    1. Noland, Marcus & Haggard, Stephan, 2007. "Famine in North Korea: Markets, Aid, and Reform," MPRA Paper 92548, University Library of Munich, Germany.
    2. Haggard, Stephan & Noland, Marcus, 2009. "Famine in North Korea Redux?," Journal of Asian Economics, Elsevier, vol. 20(4), pages 384-395, September.
    3. Burmeister, Larry L., 2000. "Dismantling Statist East Asian Agricultures? Global Pressures and National Responses," World Development, Elsevier, vol. 28(3), pages 443-455, March.
    4. Sumie Sato & Mototsugu Fukushige, 2007. "The End of Import-Led Growth? North Korean Evidence," Discussion Papers in Economics and Business 07-38, Osaka University, Graduate School of Economics.
    5. Sato, Sumie & Fukushige, Mototsugu, 2011. "The North Korean economy: Escape from import-led growth," Journal of Asian Economics, Elsevier, vol. 22(1), pages 76-83, February.
    6. Chi Zhang & Jun He & Guanghui Yuan, 2020. "An Empirical Analysis on DPRK: Will Grain Yield Influence Foreign Policy Tendency?," Sustainability, MDPI, vol. 12(7), pages 1-25, March.
    7. Shim, David, 2010. "How Signifying Practices Constitute Food (In)security: The Case of the Democratic People's Republic of Korea," GIGA Working Papers 122, GIGA German Institute of Global and Area Studies.

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