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Development of New Members' EU Trade: Evidence from the Slovenian Agri-Food Sector

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  • Darja Majkovic
  • Stefan Bojnec
  • Jernej Turk

Abstract

With the recent enlargement of the European Union (EU), ten new member states (NMS) have entered the borderless Single European Market (SEM) and adopted common EU policies in trade with third countries. This policy change causes trade creation effects within the borderless SEM and trade diversion effects in trade with third countries. Slovenia is a typical example of trade creation effects within the enlarged EU-25 and trade diversion effects particularly with traditional former Yugoslav markets. We investigate Slovenian agri-food trade structures and trade types prior to and after EU accession in 2004 to evaluate a turning point for development of Slovenian agri-food trade. Trade creation effects are found to be much more significant in Slovenian imports than exports, indicating lack of Slovenian export competitiveness.

Suggested Citation

  • Darja Majkovic & Stefan Bojnec & Jernej Turk, 2007. "Development of New Members' EU Trade: Evidence from the Slovenian Agri-Food Sector," Post-Communist Economies, Taylor & Francis Journals, vol. 19(2), pages 209-223.
    • Handle: RePEc:taf:pocoec:v:19:y:2007:i:2:p:209-223
    DOI: 10.1080/14631370701312303
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    References listed on IDEAS

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    Cited by:

    1. Goran Buturac & Željko Lovrinèeviæ & Davor Mikuliæ, 2017. "International Competitiveness and Restructuring of the Croatian Food Industry," Acta Oeconomica, Akadémiai Kiadó, Hungary, vol. 67(3), pages 435-462, September.
    2. Štefan Bojnec & Imre Fertő, 2012. "Agro-food exports variety from the Central and Eastern European countries," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 58(1), pages 1-9.
    3. Imre Ferto & Stefan Bojnec, 2012. "EU Enlargement and Agro-Food Export Performance on EU Market Segments," CERS-IE WORKING PAPERS 1206, Institute of Economics, Centre for Economic and Regional Studies.
    4. Nekhay, Olexandr & Gay, Stephan Hubertus & Fellmann, Thomas, 2011. "A Free Trade between Ukraine and the European Union: Challenges and Opportunities for Agricultural Markets," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114616, European Association of Agricultural Economists.
    5. Tamás Mizik, 2021. "Agri-Food Trade Competitiveness: A Review of the Literature," Sustainability, MDPI, vol. 13(20), pages 1-14, October.
    6. Karolina Pawlak & Joanna Lukasiewicz, 2022. "Does intra-industry specialisation enhance or limit comparative advantage? Evidence from the world citrus fruit trade," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 68(9), pages 338-347.
    7. Ajmani, Manmeet, 2023. "Examining the interplay between agri-food and trade competitiveness: A review of literature," MPRA Paper 118396, University Library of Munich, Germany.

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