Introduction to the special issue

At the crossroads of fast-paced communication trends and the partnerships EFSA has forged with its peer organisations globally, social sciences evolved to become an integrated part of the organisation’s work - the topic also grew to become a salient part of the scientific programme of EFSA conferences. Organised every three to four years, the latter aim to bring together experts and stakeholders to discuss key food safety topics and share knowledge, data and expertise. Most recently, the ONE Conference held in Brussels 21-24 June 2022, offered the opportunity to do so as part of the session on ‘Putting science into context – the future of social sciences in risk analysis’. In this special issue, we wish to highlight some of the key points discussed and offer the opportunity for conference speakers, coming from organisations that inspired the evolution of social science at EFSA, to further elaborate the evidence-based approaches employed to strengthen communication and engagement in their work. We also welcome commentaries of established experts in this area on key conference takeaways and ways forward to continuously improve the application of humanities and social sciences in regulatory organisations working in the realm of food regulation, food safety and public health and nutrition.