Risk perception and management in smallholder dairy farming in Tigray, Northern Ethiopia
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DOI: 10.1080/13669877.2013.815648
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Cited by:
- Katarzyna Cieslik & Olivia D’Aoust, 2018. "Risky Business? Rural Entrepreneurship in Subsistence Markets: Evidence from Burundi," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 30(4), pages 693-717, September.
- Bishu, Kinfe & O'Reilly, Seamus & Lahiff, Edward & Steiner, Bodo, 2016. "Cattle farmers’ perceptions of risk and risk management strategies," MPRA Paper 74954, University Library of Munich, Germany.
- Muhammad Amjed Iqbal & Azhar Abbas & Syed Asif Ali Naqvi & Muhammad Rizwan & Abdus Samie & Umar Ijaz Ahmed, 2020. "Drivers of Farm Households’ Perceived Risk Sources and Factors Affecting Uptake of Mitigation Strategies in Punjab Pakistan: Implications for Sustainable Agriculture," Sustainability, MDPI, vol. 12(23), pages 1-17, November.
- Richard Kofi Asravor & Daniel Bruce Sarpong, 2023. "Risk preferences and management strategies of farmers in Ghana: Does the type of crop grown matter?," Journal of International Development, John Wiley & Sons, Ltd., vol. 35(6), pages 1080-1098, August.
- Jayanti Mala Nayak & A V Manjunatha, 2019. "Risk sources and management strategies of farmers: Evidence from mahanadi river basin of Odisha in India," Working Papers 436, Institute for Social and Economic Change, Bangalore.
- Thi Tam Duong & Tom Brewer & Jo Luck & Kerstin Zander, 2019. "A Global Review of Farmers’ Perceptions of Agricultural Risks and Risk Management Strategies," Agriculture, MDPI, vol. 9(1), pages 1-16, January.
- Huet, E.K. & Adam, M. & Giller, K.E. & Descheemaeker, K., 2020. "Diversity in perception and management of farming risks in southern Mali," Agricultural Systems, Elsevier, vol. 184(C).
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