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The Structure of Indigenous Food Crop Markets in sub-Saharan Africa: The Rice Market in Uganda

Author

Listed:
  • Masao Kikuchi
  • Yusuke Haneishi
  • Kunihiro Tokida
  • Atsushi Maruyama
  • Godfrey Asea
  • Tatsushi Tsuboi

Abstract

Using data obtained from a series of nation-wide market surveys in Uganda, this article attempts to document and assess the domestic rice market at all stages in the post-harvest marketing chain from the farm gate to metropolitan area retail outlets. The criteria used are quantities marketed, prices, marketing margins, marketing costs and net returns to traders. The results show that the regional rice markets are integrated into the national market and that on average little surplus is left for rice traders at all market stages if marketing costs are accounted for. The spontaneously developed indigenous crop market works reasonably well.

Suggested Citation

  • Masao Kikuchi & Yusuke Haneishi & Kunihiro Tokida & Atsushi Maruyama & Godfrey Asea & Tatsushi Tsuboi, 2016. "The Structure of Indigenous Food Crop Markets in sub-Saharan Africa: The Rice Market in Uganda," Journal of Development Studies, Taylor & Francis Journals, vol. 52(5), pages 646-664, May.
    • Handle: RePEc:taf:jdevst:v:52:y:2016:i:5:p:646-664
    DOI: 10.1080/00220388.2015.1098629
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    References listed on IDEAS

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    1. Kherallah, Mylène & Delgado, Christopher L. & Gabre-Madhin, Eleni Z. & Minot, Nicholas & Johnson, Michael, 2002. "Reforming agricultural markets in Africa," Food policy statements 38, International Food Policy Research Institute (IFPRI).
    2. Shahidur Rashid, 2004. "Spatial Integration of Maize Markets in Post-liberalised Uganda," Journal of African Economies, Centre for the Study of African Economies, vol. 13(1), pages 102-133, March.
    3. Marcel Fafchamps, 2004. "Market Institutions in Sub-Saharan Africa: Theory and Evidence," MIT Press Books, The MIT Press, edition 1, volume 1, number 0262062364, December.
    4. Supee Teravaninthorn & Gaël Raballand, 2009. "Transport Prices and Costs in Africa : A Review of the International Corridors," World Bank Publications - Books, The World Bank Group, number 6610.
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    Cited by:

    1. Takeshima, Hiroyuki & Agandin, John & Kolavalli, Shashidhara, 2017. "Growth of modern service providers for the African agricultural sector: An insight from a public irrigation scheme in Ghana," IFPRI discussion papers 1678, International Food Policy Research Institute (IFPRI).
    2. Montalbano, P. & Pietrelli, R. & Salvatici, L., 2018. "Participation in the market chain and food security: The case of the Ugandan maize farmers," Food Policy, Elsevier, vol. 76(C), pages 81-98.
    3. Racheal Akinola & Laura Maureen Pereira & Tafadzwanashe Mabhaudhi & Francia-Marié de Bruin & Loubie Rusch, 2020. "A Review of Indigenous Food Crops in Africa and the Implications for more Sustainable and Healthy Food Systems," Sustainability, MDPI, vol. 12(8), pages 1-30, April.
    4. Nuhu, Ahmed Salim & Liverpool-Tasie, Lenis Saweda O. & Awokuse, Titus & Kabwe, Stephen, 2021. "Do benefits of expanded midstream activities in crop value chains accrue to smallholder farmers? Evidence from Zambia," World Development, Elsevier, vol. 143(C).
    5. Twine, Edgar E. & Adur-Okello, Stella E. & Mujawamariya, Gaudiose, 2023. "Estimating oligopsonistic market power in Uganda’s rice industry," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 62(3-4), December.

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