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Development drivers of the water-energy-food nexus in the Gulf Cooperation Council region

Author

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  • Ammar Abulibdeh
  • Esmat Zaidan
  • Mohammad Al-Saidi

Abstract

This article analyses water, food, and energy security in the Gulf Cooperation Council (GCC) countries using the water-energy-food (WEF) nexus approach. The innovative focus is on identifying past and future development-based drivers of water-energy-food integration in the region. The study presents a critical review of WEF nexus in the Gulf region and identifies links to sustainable development in this area. It concludes that integrating water, energy, and food resources within the nexus is crucial for GCC nations to accomplish resource security and sustainable development.

Suggested Citation

  • Ammar Abulibdeh & Esmat Zaidan & Mohammad Al-Saidi, 2019. "Development drivers of the water-energy-food nexus in the Gulf Cooperation Council region," Development in Practice, Taylor & Francis Journals, vol. 29(5), pages 582-593, July.
    • Handle: RePEc:taf:cdipxx:v:29:y:2019:i:5:p:582-593
    DOI: 10.1080/09614524.2019.1602109
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    Cited by:

    1. Ali Aljamal & Mark Speece, 2024. "Building Student Sustainability Competencies through a Trash-Practice Nudge Project: Service Learning Case Study in Kuwait," Sustainability, MDPI, vol. 16(18), pages 1-18, September.
    2. Mark Speece & Ali Aljamal & Mohsen Bagnied, 2024. "Segments of Environmental Concern in Kuwait," Sustainability, MDPI, vol. 16(16), pages 1-19, August.

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